Dinner Menu
- 5PM – 9PM
Plates to share
Crushed tomato, garlic and a touch of olive oil on slices of grilled baguette.
Slices of freshly caught tuna with our secret sauce.
Fried calamari served with fresh lime and a special mediterranean sauce.
Special homemade guacamole recipe served with crispy corn tortillas
Crusted served with a passion fruit sauce.
Fresh oysters with a bloody mary sauce.
Freshly caught white fish served with a leche de tigre sauce.
Inspired by Spain to your fill your palate: ham & cheese with creamy bechamel.
Evening greens
Mixed lettuce with feta cheese, watermelon and strawberry dressing.
Cooked grilled vegetables with a bed of hummus.
Mixed salad, with cherry tomatoes, capers, and toasted tortilla with a balsamic sauce.
Main Dishes
Risotto style dish with signature green sauce.
Grilled fish and vegetables served on an eggplant puree.
Chicken with a citrus sauce served with sauteed potatoes and vegetables.
Grilled steak served with a baked potato & grilled asparagus.
Fresh tuna filet served with a citrus sauce, rice herbs croquettes & sauteed cherry tomatoes.
Pasta and gnocchi
We offer gluten free option
Choose gnocchi or pasta made with a fresh homemade tomato sauce.
Homemade basil pesto with delicious gnocchi.
Perfect blend of garlic & olive oil.
Shrimp in an alfredo sauce with fresh basil.
Burgers
WE OFFER GLUTEN FREE OPTION
Premium beef, bacon, caramelized onions, arugula & goat cheese.
Quinoa and bean patty, cheddar and caramelized onions.
Premium beef, lettuce, tomato, onions, cheddar cheese and bacon.
Grilled octopus with special herbs aioli served on special bun.
Dessert
Ricotta cheesecake made with almond flour and served with fresh fruit, ricotta cream and citrus honey.
Chocolate ganache tart, filled with berry sauce. Served with vanilla ice cream.
Classic lemon and meringue pie.
Layers of vanilla cake with our homemade ice cream, served with fresh fruit and chocolate sauce.
Cookie base and baked cheesecake, topped with passion fruit and mango jam.
Slow cooked ripe bananas with sugar and cinnamon served with warm with homemade vanilla ice cream.
Dulce de leche and nut roll, served with homemade vanilla ice cream.
Dark chocolate and caramel fudge brownie, served with homemade vanilla ice cream.
House flan served with a crunchy coconut and citric sauce.
Seasonal fruits and flavours
WHAT IS THE 13% SALES TAX?
What is the 10% Service Tax?
In Costa Rica, the law states that for all food and beverage items, there is a standard 10% Service Tax that is billed and collected, and this Service Tax is divided up among the restaurant staff including waiters, cooks, and everyone in between. This is a guaranteed “tip” for them all, but we encourage you to add extra tip as you see fit for great service delivered by our team. This tax is added to the final amount of your bill and itemized separately from the 13% sales tax.